CakeBanana bread blondiesThe perfect mash up between two classic bakesBy Jane DunnCook time: 25 - 30 minutes (+ 1hour cooling + 2+ hours setting)
BakeLoveliest lemon barsGooey lemon curd filling on a crisp buttery biscuit make these bars a tangy treat to fall in love withBy Sarah Mann-Yeager1 min read
CookiesWinter spiced Chanukah cookiesCelebrate all the festive flavours with these cute dreidel and star-shaped biscuitsBy Sarah Mann-Yeager
BakeWhy you can thank my rabbi for these romantic rose-flavoured treatsI’ve fallen in love with these delicious crunchy almond and dark chocolate-filled biscottiBy Victoria PreverCook time: 1 hour
ChanukahChanukah baked choux ‘churros’These ‘choux-ros’ make a colourful and fun Chanukah treatBy Fabienne Viner-LuzzatoCook time: 30 minutes
ChanukahParmesan Chanukah geltGolden coins of crumbly cheesy shortbread make a tasty giftBy Judi RoseCook time:
ParevLove heart rhubarb and strawberry jam tartWho would not fall in love with this simple but super cute, heart-scattered tartBy Victoria PreverCook time: 40 minutes
RecipeChanukah doughnut cake popsThese cute treats are fun for children to make with you and perfect for partiesBy The JC in partnership with Sainsbury’sNovember 28, 2017 14:46
RecipeMilk and honey fudgeRich, creamy and easier to make than you’d thinkBy ruth josephMay 18, 2012 14:20Cook time: 15 - 20 minutes plus cooling